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Description

Discover the crisp, mild flavor and vibrant green color of our Pak Choi, also known as Bok Choy. This versatile Asian green features tender, crunchy stems and dark green leaves, making it a perfect addition to stir-fries, soups, salads, and side dishes. Its slightly sweet, yet savory taste complements a variety of ingredients, while its high water content ensures a refreshing bite. Packed with vitamins A, C, and K, as well as calcium and antioxidants, Pak Choi supports a healthy lifestyle. Hand-harvested for optimal freshness, our Pak Choi brings both nutrition and flavor to your culinary creations.